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Styluxtakut Live

Singapore-based DJ Styluxtakut will take the decks and spin the latest hip hop chartbusters. His claim to fame is his uncanny ability to recreate and redefine your favorite tunes and bring them back to...

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Dishkiyaoon

Balle! Balle! Fun dining comes of age in Mumbai. Dishkiyaoon - the three month old restaurant in BKC more than lives up to its name. When we popped in here for an early lunch and it was packed. Decor...

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Gustoso

I’m usually wary of a restaurant that changes its name (either to fool the diner into thinking it’s a new restaurant and so extend its life or because of a problem with the original brand holder). So...

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Bastian

DECOR A narrow, staircase takes you into the two-floored Bandra restaurant. There’s a riot of fishy and kitschy adornments – an enormous crocodile mounted on the wall, crabs et al. The wooden furniture...

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Sequel Bistro Juice Bar

Would you like to ‘Recharge’? Get an ‘Unbeatable Glow’? If you’ve answered ‘yes’ and are a believer in healthy, gluten-free, sugar-free high-quality organic food (cold pressed juices et al) then head...

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Shamiana

Whoa! It’s the reincarnation of nostalgia. It’s no mere revamp of menu, decor and relocation of The Taj Mahal Palace hotel’s 24 hour dining restaurant. It is (for all of us oldies) the return to ‘those...

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Farzi Cafe

We’re rejoicing! Is fun getting Farzi-fied? Or Farzi getting fun-fied? Is Indian food getting a global makeover or is it the other way around? Whichever way you look at it, Farzi Cafe – Zorawar Kalra’s...

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The Village Shop

I can’t stop smiling as I write this review, on the plane to Lima, Peru. The Village Shop (TVS) is a charming family run café, and I have a big fat soft corner for family-run restaurants and the home...

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Catch The Best Of British Cinema

Soak in the warmth of the English countryside, witness the political and civil conflicts the land has been subjected to, or simply sit back and observe the day-to-day lives of the people of Great...

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Upstairs, Tardeo: First Look

The latest trend visible across a number of new bars is to lure guests in with drinks that are almost priced  at MRP. For instance, at Bar Bar if you guzzle down 12 straight drinks, you will actually...

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BAD CAFE

The name BAD Café was enough to whip up our curiosity and magnetize us to Bandra. Problem. We couldn’t find it for over half an hour.  Décor Three light-filled, small, funky rooms are piled one on top...

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Farmer Sons

Some years ago, there was Nico in Srilanka, that restaurant was shut down and Nico at Fort opened up only to be replaced very recently by Farmer and Sons. I’ve eaten at all three eateries set up by...

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China Inc

Located at the recently opened Taj Santacruz, China Inc offers a glimpse into the diverse world of Chinese and, more particularly, Sichuan cuisine. Though it opened without much fanfare, I’m sure its...

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LIMA

Good news for us #39;Tiger’s milk#39; fans. We Peruvian food buffs  savour vibrant, bold flavours, are addicted to Aji Amarillo chillies, to the raw fleshy fabulousness of the ceviches and tiraditos...

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Craft - Deli Bistro Bar

Mumbai’s SOBO European-gastro-cool comes to the Eastern suburbs. I ate at here twice. Quite recently, when I went back Craft had mastered its craft. But that wasn’t the case when we had lunched here...

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1441 Pizzeria

A few weeks ago, when I went to dine at 1441 Pizzeria, I was in an upbeat mood because I’d read all about the Italian master chef Renato Viola, consultant to 1441 pizzeria. DECOR There is a colourful...

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Havana Cafe Bar

Are you excited by food? By travel? Does the very name ‘Havana Café’ propel you to come rushing to it in Colaba, in the hope of being transported to Cuba? It had that effect on us, we rushed here but...

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British Brewing Company

I went to this sprawling Phoenix Mills ‘British Brewing Company expecting a raucous pub (which it is) a dimly lit bar (which it has) but here’s the surprise – ‘It’s a family restaurant’. And children...

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The American Joint

Caution: Don#39;t get misled by the name. This brand new American Joint ain#39;t got no steaks or burgers et al. It is in fact, (hold your breath) pure vegetarian and focuses on Jain food.  I popped in...

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Chemistry 101 - Gastro Bar

Mindblowingly fabulous to scientific nightmares. I’ve experienced it all. Call it ‘Avant Garde cuisine’, ‘culinary scientific shenanigans’ ‘use of physics and chemistry in cooking’ or ‘molecular...

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